Publikationen von Cornelia Wingfield Twining

Twining, C. W.; Brenna, J. T.; Jr., N. G. H.; Flecker, A. S.: Highly unsaturated fatty acids in nature: What we know and what we need to learn. Oikos 125 (6), S. 749 - 760 (2016)

Wang, D. H.; Jackson, J. R.; Twining, C. W.; Rudstam, L. G.; Zollweg-Horan, E.; Kraft, C.; Lawrence, P.; Kothapalli, K.; Wang, Z.; Brenna, J. T.: Saturated branched chain, normal odd-carbon-numbered, and n-3 (Omega-3) polyunsaturated fatty acids in freshwater fish in the Northeastern United States. Journal of Agricultural and Food Chemistry 64 (40), S. 7512 - 7519 (2016)

Twining, C. W.; West, D. C.; Post, D. M.: Historical changes in nutrient inputs from humans and anadromous fishes in New England's coastal watersheds. Limnology and Oceanography 58 (4), S. 1286 - 1300 (2013)

Twining, C. W.; Post, D. M.: Cladoceran remains reveal presence of a keystone size-selective planktivore. Journal of Paleolimnology 49 (2), S. 253 - 266 (2013)